Friday, August 12, 2011

My first wedding cake


This is my first wedding cake I spent a lot of time on some of the small details that cannot be really seen in the photos. For example all the roses and piping have luster dust on them. I made all the flowers from fondant and hand panted the pink in the blossoms. The piping was done in royal icing and was freehand.

Poached Pear bavarian



Poached pear bavarian with chocotae, coulis, and tuli accent

Grand Marnier Souffle

Grand Marnier Souffle with carmel glass accent

Chocolate molten lava cake


Chocolate molten lava cake with raspberry coulis and ice cream

Phyllo Dough

Phyllo dough tart with bananas, carmel, ice cream, and a sugar nest

Creme Brulee

Creme Brulee with bubble sugar accent

Bread pudding


Bread pudding with carmel apple sauce and tuli accents

Vanilla Bavarian

Vanilla bavarian with chocolate and a raspberry coulis

Custom cakes and cupcakes of the past





These have all been done over the last year most of them before I started pastry school.